Sapori
All the year with Sapori
Sapori was established in 1832 by Virgilio Sapori, who started to produce Panforte in Siena.
Two centuries have passed since the birth of that small artisan laboratory. Two hundred years in which tradition has constantly been renewed to make Sapori the leading trademark
on the market of Tuscan specialties for festivities.
The excellent heritage of this company is most certainly its close bond with its homeland, a respect for the natural environment and a love of authentic, genuine things,
all of which have enabled it to evolve over the years in order to satisfy the requests of an increasingly more demanding consumer.
The secret lies in its incomparable experience of pastry-making, its faith in the original, home recipes and in its careful selection of ingredients, so that its delicious,
fragrant delicacies have become the all-time stars of typical, Italian confectionery.
So give way to the temptation of savouring the unique, exquisite refined sweetmeats of Sapori, in their creative, modern packaging: you will rediscover the flavours of a
tradition which Sapori continues to hand down through the ages, thanks to the top quality and excellent image of its products.