2014

New addition to the product range: Bel

01.12.2014

Launch of food brokering activities for Fromageries Bel. In 1865, Jules Bel started producing and maturing Comté (a hard French cheese made from unpasteurized cow’s milk) and doing trade with companies in the French Jura region. Today, Fromageries Bel is one of Europe’s largest cheese producers and offers delicious branded cheeses to suit every taste …

A new brand at Weihs: Weber Grill

02.05.2014

Seasoning, rubs, marinades and sauces for the perfect barbecue. When taste is paramount, one thing is clear: everything cooked on a Weber grill must be top notch. If you want to give steaks, burgers, fish, salads, etc. your own individual touch, you need top-quality seasonings and sauces. H.M.Weihs demonstrated impeccable taste when it added Weber …